Crockpot Chicken Pot Pie

Ingredients

• 2 - 3 boneless chicken breasts frozen (no need to thaw)
• 1 Can Cream of Chicken Soup
• 1 Can of Water/Milk (I fill up the Can from the soup with half water, half milk)
• 1/2 onion chopped
• 3-4 potatoes, peeled and chopped
• 1 bag of Frozen vegetables (I used peas and carrots. Any frozen bag or fresh would work.)
• Celery is good too if you have it (optional)
• Salt and Pepper
• Garlic Salt
• Poultry Seasoning

Instructions

1. Place the potatoes in the bottom of the crockpot. Then lay chicken on top.
2. Literally toss everything else in the crockpot.
3. Cook on low all day. Shred chicken with a fork right before serving. Bake your biscuits and serve.
4. It is delicious and very easy!