Pumpkin Granola Recipe
Try this easy pumpkin granola recipe next time you need a fun snack or a light treat. Add anything to it or serve it as is. Either way you will love this pumpkin granola.
Servings: 3
Ingredients
- 3 cups Rolled Oats
- 1/2 cup Maple Syrup
- 1/4 cup Pumpkin Puree
- 2 tbsp Vegetable Oil
- 1 tbsp Pumpkin Pie Spice
- ¼ tsp Salt
- 1/2 cup Pecans Optional
- 1/4 cup Almonds Optional
- 1/4 cup Pumpkin Seeds Optional
Instructions
- Preheat your oven to 350 degrees.
- Mix together the oats, maple syrup, pumpkin, oil, spice and salt.
- Spread mixture out on a non-stick baking surface in a thin layer.
- Bake for 15 minutes.
- Break up the oats and bake for another 10 minutes.
- Cool completely.
- Once cooled, stir in the nuts and pumpkin seeds. Store in an air tight container and enjoy!
Notes
Serving size: 1 cup
Nutrition
Calories: 632kcal | Carbohydrates: 89g | Protein: 13g | Fat: 28g | Saturated Fat: 9g | Sodium: 209mg | Potassium: 667mg | Fiber: 12g | Sugar: 18g | Vitamin A: 1556IU | Vitamin C: 2mg | Calcium: 124mg | Iron: 5mg
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