Pimento cheese sandwich
Learn how to make the most delicious pimento cheese sandwich in minutes. This Southern classic is perfect for picnics, luncheons and more.
Servings: 6
Ingredients
- 2 cups Extra Sharp Cheddar Cheese shredded
- 8 oz Cream Cheese Softened at room temperature and cut into 1 inch pieces
- 4 oz Pimento Peppers drained and chopped
- 2 Tbsp Mayonnaise
- 1/4 tsp Garlic Powder
- 1/4 tsp Cayenne Pepper Optional
- 1/4 tsp Pepper
- 12 slices of bread
Instructions
- Place all the ingredients except for the bread in a large mixing bowl.
- Mix together with a hand held mixer or by hand with a sturdy spoon until the mixture is thoroughly combined.
- Spoon the pimento cheese mixture onto 6 of the slices of bread and top with the remaining slices of bread.
- Serve immediately and enjoy!
Nutrition
Calories: 318kcal | Carbohydrates: 3g | Protein: 12g | Fat: 29g | Saturated Fat: 16g | Trans Fat: 1g | Cholesterol: 83mg | Sodium: 388mg | Potassium: 124mg | Fiber: 1g | Sugar: 2g | Vitamin A: 1425IU | Vitamin C: 16mg | Calcium: 311mg | Iron: 1mg
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