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4.91
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10
votes
How to Grill Bell Peppers
You are going to loved these delicious and easy grilled peppers. Learn how to grill peppers, it's easier than you think!
Prep Time
5
minutes
mins
Cook Time
8
minutes
mins
Total Time
13
minutes
mins
Course:
Side Dish
Cuisine:
American
Servings:
6
Author:
Carrie Barnard
Ingredients
3
Bell Peppers
any color
1/2
Tbsp
Olive Oil
Instructions
Wash your peppers. Remove the stems and the seeds.
Quarter each pepper.
Rub the olive oil onto the bell pepper pieces. I used a basting brush for this and it worked perfectly.
Preheat the grill to a medium high heat.
Then place the peppers directly on the grill.
Allow for the peppers to cook for 3 to 5 minutes on each side (I like it closer to 5 minutes, so I get the crispy edges – my favorite part!)
Serve immediately and enjoy!
Notes
Store in an air tight container for up to 5 days.
Nutrition
Calories:
173
kcal
|
Carbohydrates:
22
g
|
Protein:
4
g
|
Fat:
8
g
|
Saturated Fat:
1
g
|
Sodium:
14
mg
|
Potassium:
753
mg
|
Fiber:
8
g
|
Sugar:
15
g
|
Vitamin A:
11178
IU
|
Vitamin C:
456
mg
|
Calcium:
25
mg
|
Iron:
2
mg
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