Go Back
Print
Recipe Image
Notes
Nutrition Label
–
+
servings
Smaller
Normal
Larger
Print Recipe
5
from
7
votes
Grilled Garlic Bread
Grilled Garlic Bread
is the perfect addition to dinner. The garlic butter combined with the grill flavor makes this absolutely fabulous.
Prep Time
10
minutes
mins
Cook Time
10
minutes
mins
Total Time
20
minutes
mins
Course:
Side Dish
Cuisine:
American
Servings:
12
Author:
Carrie Barnard
Ingredients
1
Loaf of French Bread
1/2
cup
Salted Butter
softened at room temperature
2
Tbsp
Olive Oil
1
Tbsp
Minced Garlic
1
Tbsp
Parsley
finely chopped
3
Tbsp
Grated Parmesan Cheese
Instructions
Heat your grill to 400 degrees F.
With a hand held mixer, combine the butter, olive oil, garlic and parsley. Mix until combined and fluffy.
The cut the French bread in half length-wise.
Spread the butter mixture on each side of the bread and top it with the grated Parmesan Cheese.
Place the pieces of bread back together.
Wrap the bread in aluminum foil.
Place on the grill and cook for 10-15 minutes turning it occasionally until the bread is crispy on the outside and heated threw.
Then cut the bread into slices. Serve warm and enjoy!
Notes
You can easily make this recipe with any type of bread. Keep the bread wrap in the foil until ready to serve to keep it warm.
Nutrition
Calories:
191
kcal
|
Carbohydrates:
19
g
|
Protein:
5
g
|
Fat:
11
g
|
Saturated Fat:
6
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
4
g
|
Trans Fat:
1
g
|
Cholesterol:
21
mg
|
Sodium:
258
mg
|
Potassium:
51
mg
|
Fiber:
1
g
|
Sugar:
1
g
|
Vitamin A:
275
IU
|
Vitamin C:
1
mg
|
Calcium:
32
mg
|
Iron:
1
mg
QR code
Scan this QR code with your phone's camera to view this recipe on your mobile device.