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5 from 12 votes

Crock Pot Cherry Dump Cake

Just 3 ingredients to make this yummy crock pot cherry dump cake. 
Prep Time10 minutes
Cook Time2 hours
Total Time2 hours 10 minutes
Course: Dessert
Cuisine: American
Servings: 12
Author: Carrie Barnard

Ingredients

Instructions

  • Combine melted butter and cake mix in a bowl. Your mixture will resemble soft crumbles.
  • Spray your crock pot with non-stick cooking spray. Pour both cans of cherry pie filling in the crock pot and spread out evenly.
  • Crumble the batter mixture over top of cherries. Cook on high for 2 hours or low for 4 hours.
  • That is it! Serve hot and enjoy this crock pot cherry dump cake after dinner.

Notes

If you are in need of an easy, crowd pleasing dessert! This is the dessert for you!

Nutrition

Calories: 340kcal | Carbohydrates: 63g | Protein: 2g | Fat: 8g | Saturated Fat: 5g | Cholesterol: 20mg | Sodium: 399mg | Potassium: 124mg | Fiber: 1g | Sugar: 18g | Vitamin A: 440IU | Vitamin C: 3.5mg | Calcium: 104mg | Iron: 1.1mg

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