Crock pot Balsamic Pot Roast Recipe
Try this easy Balsamic Crock pot Pot Roast Recipe! This balsamic slow cooker pot roast recipe will be a hit. Easy pot roast recipe is so tender.
Servings: 6 -8
Ingredients
- 3 pounds pot roast
- 1 large onion (chopped)
- 2 cups beef broth
- 1/2 cup balsamic vinegar
- 2 tablespoons brown sugar
- 1 tablespoon Worcestershire sauce
- 1 pound baby carrots
- 1 pound mini potatoes or diced potatoes
- 1 teaspoon minced garlic
- 1 teaspoon Italian seasoning
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
Instructions
- Place the roast, potatoes, carrots and onions in a crock pot.
- Pour the beef broth, balsamic vinegar, brown sugar, and Worcestershire sauce on top.
- Add the seasonings.
- Cover and cook on low for 8 hours or on high for 5 hours.
- Shred the beef (it should fall apart). Spoon the sauce on top.
- Enjoy!
Notes
Delicious Balsamic Pot Roast is so tender in the crock pot. The brown sugar, balsamic vinegar and more combine for a wonderful meal.
Nutrition
Calories: 436kcal | Carbohydrates: 25g | Protein: 53g | Fat: 11g | Saturated Fat: 4g | Cholesterol: 147mg | Sodium: 760mg | Potassium: 1360mg | Fiber: 4g | Sugar: 11g | Vitamin A: 10425IU | Vitamin C: 12.3mg | Calcium: 107mg | Iron: 8.3mg
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