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Chicken Dipping Sauce
Chicken Dipping Sauce
is creamy and tangy and the perfect chicken tender dipping sauce. You only need a few pantry ingredients to make this delicious sauce.
Prep Time
5
minutes
mins
Refrigerate
30
minutes
mins
Total Time
35
minutes
mins
Course:
Sauces
Cuisine:
American
Servings:
6
Author:
Carrie Barnard
Ingredients
½
cup
Mayonnaise
¼
cup
Ketchup
½
teaspoon
Garlic Salt
1
teaspoon
Black Pepper
1
teaspoon
Hot Sauce
½
teaspoon
Worcestershire Sauce
Instructions
Stir all the ingredients together in a mixing bowl.
Refrigerate for 20-60 minutes. Then the sauce is ready to serve with your favorite type of chicken!
Notes
Refrigerate the leftovers in an airtight container for up to 5 days.
Nutrition
Calories:
138
kcal
|
Carbohydrates:
3
g
|
Protein:
0.3
g
|
Fat:
14
g
|
Saturated Fat:
2
g
|
Polyunsaturated Fat:
8
g
|
Monounsaturated Fat:
3
g
|
Trans Fat:
0.03
g
|
Cholesterol:
8
mg
|
Sodium:
427
mg
|
Potassium:
41
mg
|
Fiber:
0.1
g
|
Sugar:
2
g
|
Vitamin A:
67
IU
|
Vitamin C:
1
mg
|
Calcium:
5
mg
|
Iron:
0.1
mg
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