Brownie Pie
Brownie Pie Recipe is a delicious chocolate pie and brownies. This pie has amazing chocolate flavor and you only need a few ingredients.
Servings: 12
Ingredients
- 1 Pre-made Pie Crust 9 inch
- 1 Brownie Mix 23 ounces
- 1/2 cup Water
- 1 Large Egg
- 1 cup Chocolate Chips
Instructions
- Preheat the oven to 350 degrees Fahrenheit.
- Place the pre-made pie crust in a pie pan.
- In a large bowl, stir together the brown mix, water and egg.
- Stir in 3/4 cup of the chocolate chips.
- Pour the brownie batter into the pie crust.
- Sprinkle the remaining chocolate chips on top.
- Bake for 45-50 minutes until the brown mix in the pie is set.
- Remove from the oven.
- Let the pie cool slightly, then serve warm with ice cream and chocolate syrup on top. Enjoy!
Notes
Refrigerate the leftovers, covered, for up to 4 days.
Nutrition
Calories: 396kcal | Carbohydrates: 57g | Protein: 5g | Fat: 16g | Saturated Fat: 6g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 7g | Trans Fat: 0.01g | Cholesterol: 15mg | Sodium: 224mg | Potassium: 104mg | Fiber: 2g | Sugar: 32g | Vitamin A: 27IU | Calcium: 14mg | Iron: 3mg
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