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Best Deviled Eggs
Once you try the Best Deviled Eggs Recipe, you will love it! This easy Deviled Eggs recipe is packed with flavor. You will love this simple deviled eggs recipe. It is the best deviled eggs recipe around!
Prep Time
10
minutes
mins
Cook Time
15
minutes
mins
Total Time
25
minutes
mins
Course:
Side Dish
Cuisine:
American
Servings:
12
Author:
Carrie Barnard
Ingredients
6
hard boiled eggs
cooled and peeled
1/4
cup
real mayonnaise
1
teaspoon
prepared mustard
1/4
teaspoon
Salt
1/4
teaspoon
black pepper
1/4
teaspoon
paprika
Instructions
Slice the cooled hard boiled eggs in half lengthwise. Remove the yolks from the eggs and place them in a mixing bowl.
Mash yolks in bowl with a fork. Add mayonnaise, mustard, salt and pepper and mix well.
Place yolk mixture into a resealable sandwich bag and seal shut. Trim the tip of the bag and pipe into the eggs.
Place eggs onto a plate and serve and sprinkle the paprika on top. Refrigerate covered.
Notes
Deviled Eggs are so simple and inexpensive to make. They are the perfect side dish and taste amazing!
Nutrition
Calories:
70
kcal
|
Protein:
3
g
|
Fat:
6
g
|
Saturated Fat:
1
g
|
Cholesterol:
95
mg
|
Sodium:
65
mg
|
Potassium:
31
mg
|
Vitamin A:
130
IU
|
Calcium:
13
mg
|
Iron:
0.3
mg
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