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Asian Ground Chicken Lettuce Wraps
Asian Ground Chicken Lettuce Wraps is a must try recipe. Perfect for when you want something that isn't too heavy but packed with amazing flavor.
Prep Time
5
minutes
mins
Cook Time
20
minutes
mins
Total Time
25
minutes
mins
Course:
Appetizer, Main Course
Cuisine:
Chinese
Servings:
6
Author:
Carrie Barnard
Ingredients
2
pound
ground chicken
2
tablespoons
olive oil
1
tablespoon
minced garlic
1/2
onion
diced
1/4
cup
hoisin sauce
3
tablespoons
soy sauce
2
tablespoon
rice wine vinegar
1
tablespoon
sesame oil
1
tablespoon
sriracha sauce
1
can water chesnuts
drained and diced
1
head butter lettuce
3
green onions
chopped
Instructions
In a medium skillet brown the ground chicken with the onion and garlic in 2 tablespoons olive oil.
Once browned add in the rest of the ingredients except the lettuce and the green onions.
Turn the stove to low and stir for 5-10 minutes or until all the flavor as combine.
Spoon onto the butter lettuce leaves.
Top with chopped green onions and serve.
Nutrition
Calories:
339
kcal
|
Carbohydrates:
12
g
|
Protein:
28
g
|
Fat:
19
g
|
Saturated Fat:
4
g
|
Cholesterol:
130
mg
|
Sodium:
842
mg
|
Potassium:
961
mg
|
Fiber:
1
g
|
Sugar:
5
g
|
Vitamin A:
960
IU
|
Vitamin C:
5
mg
|
Calcium:
30
mg
|
Iron:
2.3
mg
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