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Take your classic pepperoni pizza to the next level with this Hot Honey Pepperoni Pizza. It is loaded with flavor and easy to make!

Pepperoni Pizza on a pizza pan with a spatula
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Pepperoni, mozzarella and sauce is the perfect combination to make homemade pizza. But adding the honey honey mixture makes it even better. My kids love pizza and now they always enjoy pizza with a drizzle of hot honey.

If you love pizza as much as my family, try this hot honey pizza. Starting with a store pizza crust makes this recipe even easier. You may also like these pizza recipes – Crescent Roll Pizza, French Bread Pizza and Air Fryer Tortilla Pizza.

Why We Love This Recipe

Making homemade pizza saves time and money. We love that everyone can add their favorite toppings and finish off with a drizzle of hot honey.

This pizza bakes with a crispy crust and melted cheese center. Each bite is full of sweet and savory flavors makes this pepperoni pizza a family favorite.

Ingredients

Ingredients - Pizza crust, basil, slice pepperoni, seasoning, pizza sauce, honey, shredded cheese
  • Store-Bought Pizza Crust – Use any pizza crust that you prefer. You can also make it with Homemade Pizza Dough Recipe
  • Pizza Sauce – Make Homemade Pizza Sauce Recipe or use Marinara Sauce
  • Shredded Mozzarella Cheese – Use your favorite cheese to top your pizza
  • Sliced Pepperoni – Substitute with your favorite toppings
  • Dried Oregano – You can use Homemade Italian Seasoning for even more flavor

Scroll to the bottom for the full recipe and ingredients in the recipe card.

How to Make Hot Honey Pepperoni Pizza

  • Step 1 – Preheat the oven to 450°F. Place the store-bought pizza crust on a baking sheet or pizza stone.
Spreading pizza sauce on pizza crust on a pan with wooden spoon

Step 2 – Spread the pizza sauce evenly over the crust, leaving a 1/2-inch border around the edges.

Pizza crust on pizza pan topped with pizza sauce and shredded cheese

Step 3 – Sprinkle the shredded mozzarella cheese over the sauce.

Topping the pizza crust with pizza sauce, shredded cheese and slice pepperonis

Step 4 – Arrange the pepperoni slices evenly over the cheese.

Slice pepperoni, mozzarella cheese and pizza sauce on pizza crust with a small bowl of honey and basil with a whisk

Step 5 – Sprinkle the dried oregano over the top. In a small bowl, whisk together the honey, and hot sauce until well combined. Drizzle the homemade hot honey sauce over the pepperoni and cheese.

  • Step 6 – Bake the pizza for 15-20 minutes, or until the crust is golden brown and the cheese is melted and bubbly on a pizza pan or pizza stone.
  • Step 7 – Remove from the oven and let the pizza cool a few minutes before slicing.
  • Step 8 – Garnish with fresh basil leaves, if desired.

Expert Tips

  • Honey – Adjust the amount of hot honey to your desired level of spiciness. For a milder pizza, use less hot honey. If you prefer more kick you can add red pepper flakes with the honey and hot sauce mixture.
  • Pizza Dough – If you are using homemade pizza dough, you will need to bake the pizza first before adding the toppings.
  • Cooking Time – Baking time will vary depending on your oven and the type of crust that you use. You will know that the pizza is done when the crust is golden brown and the cheese is melted.

Favorite Pizza Toppings

You can easily add your favorite pizza toppings when you make this Pepperoni Pizza for Pizza Night.

  • Sausage
  • Chopped Bacon
  • Cooked Chicken
  • Fresh Mozzarella
  • Black Olives
  • Slice Mushrooms
  • Jalapenos
Drizzling honey over the top of slice pepperoni and shredded cheese

Serving Suggestions

Pizza is a family favorite meal that can be served with many side dish recipes. These are some of our favorites.

Frequently Asked Questions

Is Honey Good on Pepperoni Pizza?

Yes, it adds a hint of sweetness flavor to the savory pizza. It taste amazing and now this is one of our favorite toppings anytime we have pizza.

Do You Put Honey on Pizza Before or After Cooking?

We drizzle a honey mixture over the uncooked pizza but you can also drizzle after it is cooked too.

How to Store Leftover Pizza

Store leftover pizza in an airtight container in the refrigerator for up to 3-4 days.

How to Reheat Leftover Pizza

Reheat the leftover pizza in the air fryer or the microwave.

Slice of pepperoni pizza on a spatula

More Easy Pizza Recipes

If you make this Hot Honey Pepperoni Pizza Recipe, please leave us a comment or a star review. We love to hear from you.

Hot Honey Pepperoni Pizza

5 from 1 vote
Take your classic pepperoni pizza to the next level with this Hot Honey Pepperoni Pizza. It is loaded with flavor and easy to make!
Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings 8 slices
Cuisine American
Course Main Course
Calories 270

Ingredients

  • 1 12-inch store-bought pizza crust
  • 1/2 cup pizza sauce
  • 1 1/2 cups shredded mozzarella cheese
  • 1/2 cup sliced pepperoni
  • 1/4 teaspoon dried oregano
  • Fresh basil leaves for garnish
  • Homemade Hot Honey Sauce:
  • 1/4 cup honey
  • 1-2 teaspoons hot sauce to taste
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Instructions

  • Preheat the oven to 450°F. Place the store-bought pizza crust on a baking sheet or pizza stone.
  • Spread the pizza sauce evenly over the crust, leaving a 1/2-inch border around the edges.
  • Sprinkle the shredded mozzarella cheese over the sauce.
  • Arrange the pepperoni slices evenly over the cheese.
  • Sprinkle the dried oregano over the top.
  • In a small bowl, whisk together the honey, and hot sauce until well combined.
  • Drizzle the homemade hot honey sauce over the pepperoni and cheese.
  • Bake the pizza for 15-20 minutes, or until the crust is golden brown and the cheese is melted and bubbly.
  • Remove from the oven and let the pizza cool a few minutes before slicing.
  • Garnish with fresh basil leaves, if desired.

Recipe Notes

Adjust the amount of hot honey to your desired level of spiciness. For a milder pizza, use less hot honey.
If you prefer more kick you can add red pepper flakes with the honey and hot sauce mixture.

Nutrition Facts

Calories 270kcal, Carbohydrates 34g, Protein 11g, Fat 10g, Saturated Fat 5g, Polyunsaturated Fat 0.5g, Monounsaturated Fat 3g, Trans Fat 0.1g, Cholesterol 23mg, Sodium 592mg, Potassium 88mg, Fiber 1g, Sugar 10g, Vitamin A 210IU, Vitamin C 1mg, Calcium 156mg, Iron 2mg

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About the Author

Hi, I’m Carrie. Welcome to Eating on a Dime!

I’m on a mission to help you cook delicious meals without busting your budget. Together we are going to cook real food… for real families!

5 from 1 vote

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  1. Casey says:

    5 stars
    Hot honey adds the perfect flavor to my pepperoni pizza!