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This Grilled Ham and Cheese Sandwich is ready in less than 10 minutes. The buttered bread with melted cheese and ham toasted to perfection is the best comfort food.
There is something about a Grilled Cheese that is so comforting to eat. It is the perfect meal any day of the week. With just a couple of slices of bread and minimum ingredients, everyone can enjoy a fabulous Grilled Ham and Cheese.
The simple addition of ham makes this sandwich hearty and delicious. Even your biggest eaters will feel satisfied with so much tasty ham. We also make Ham and Cheese Sliders for another quick and easy meal to try.
Let’s make this delicious Grilled Ham and Cheese for a total time from stove to table in less than 10 minutes.
Table of Contents
- Why We Love This Sandwich
- Ingredients
- Variations Ideas
- How to Make Grilled Ham and Cheese Sandwich
- Expert Tips
- Toppings for Ham and Cheese Sandwich
- What to Serve with Grilled Ham and Cheese?
- What Type of Ham is Best for Ham and Cheese Grilled Sandwich?
- Frequently Asked Questions
- Grilled Ham and Cheese Sandwich Recipe
Why We Love This Sandwich
This simple recipe is so easy to make but always wins over a crowd. There is something very comforting about a grilled cheese.
Our entire family loves it and the addition of ham makes it filling and delicious. The recipe is budget friendly and easy to make. There is so much to love about this recipe.
The next time you need a quick meal, try this for a winner. Everyone will love this meal packed with comfort food ingredients. Kids and adults will both love this grilled sandwich.
Ingredients
- Slices Artisan Bread. Artisan bread is thick and perfect for this.
- Shaved Black Forest Ham. You can used sliced ham or ask the deli to shave it thin or check the Best Meat Slicers to slice your own.
- Cheddar Cheese. Cheddar is our favorite but feel free to use any type of cheese you love.
- Butter. Make sure to use real butter. It will enhance the flavor.
Scroll to the bottom for the full recipe in the recipe card.
Variations Ideas
- Cheese – You can easily make this sandwich with your favorite type of cheese. Some tasty ideas include, swiss cheese, provolone, Colby, American cheese or combine several types. Cheddar is my favorite but each of these others provide a nice change of flavor.
- Bread – Sourdough bread, white bread and wheat bread also taste delicious in this easy ham and grilled cheese sandwich recipe. Get creative and use leftover croissants and English Muffins. The options are endless.
- Meat. Try substituting turkey instead of deli ham. It is equally yummy and perfect when you have leftover turkey to use.
How to Make Grilled Ham and Cheese Sandwich
Step 1 – Heat a pan or griddle using medium-low heat with about a tablespoons of butter.
Step 2 – Butter one side of the bread. One side of each slice of bread should be buttered on the work surface before starting.
Step 3 – Place one side of each slide of bread butter side down.
Step 4 – Add cheese and ham. Top with the 2nd piece of bread (butter side out).
Step 5 – Heat the sandwich over medium heat. Each side needs about 3-5 minutes until the bottom piece of bread is golden brown and the cheese melts. Flip and cook the opposite side sandwich for 3-5 minutes until it toast or grills to your desire.
Step 6 – Remove the sandwich from the heat. Let the sandwich rest for for a few minutes so that the melty cheese is not too hot. Cut in half and enjoy! Feel free to salt and pepper to taste.
Expert Tips
- Skillet – Before placing the butter bread in the skillet make sure to preheat it with melted butter. This helps to prevent the bread from sticking which makes it easier to flip the bread.
- Flipping Sandwich – You will flip the sandwich when one side is golden brown which usually takes about 3 minutes. Then cook the other side for about 3 minutes or until the sandwich is cooked to your preference.
- Cheese – We like to bring out the cheese from the fridge about 5-10 minutes before making the grilled cheese and ham.
Toppings for Ham and Cheese Sandwich
This classic sandwich is even better with the addition of these family favorite toppings.
- Condiments – Add these sauces to your crusty bread, Dijon mustard, Brown mustard, Honey Mustard, Mayonnaise or Horseradish. Each bite will be bursting with flavor.
- Vegetables – The addition of your favorite veggies for even more flavor. Add slice tomatoes, bell peppers, spinach, and avocados.
- Other Additions – We have even added slice pickles, black olives, or banana peppers so the flavors melt together for a delicious twists to a classic recipe.
What to Serve with Grilled Ham and Cheese?
- Fruit Salad – Fresh fruit is a light side to pair with the heaviness of Grilled Cheese. The lime is refreshing and adds the perfect amount of flavor.
- Side Salad. Toss together a few of your favorite salad greens for the perfect pairing to a grilled cheese.
- Homemade French Fries – This popular menu item is a kid favorite. It is easy and budget friendly to make in minutes. You may even like this Oven Baked Sweet Potato Fries Recipe.
- Pickles. I love to serve these with a few dill pickle spears. The crispy pickles combined with the grilled cheese is amazing.
- Soups. – Grilled Ham and cheese is delicious with any type of soup like Crockpot Potato Soup or Panera Bread Tomato Soup.
- More Side Dish Ideas – See What to Serve with Grilled Cheese for more ideas.
What Type of Ham is Best for Ham and Cheese Grilled Sandwich?
We used black forest ham because we already had it. It combines nicely with the cheese and tastes great.
Black Forest ham is so yummy sliced or you can ask the deli to shave it really thin. Either option is amazing.
You can also use:
- Honey Ham. This adds a touch of sweetness to the grilled cheese.
- Black Peppered Ham. The pepper adds some heat and spice to the sandwich.
- Spiral Ham. If you are cooking a ham, use the leftovers to make ham and cheese sandwiches on the griddle.
Frequently Asked Questions
We love making grilled ham and cheese sandwiches with cheddar cheese but other options that pair great with ham is mild cheeses. We love the addition of Mozzarella Cheese, Gruyère cheese or Gouda Cheese. You can easily use what you prefer to balance out the salty ham.
We used butter for our grilled cheese but mayonnaise is also a great option because of the high smoke point.
Grilled ham and cheese is best served warm straight from the pan. But if you do have leftovers, store in an airtight container in the refrigerator. The leftovers will stay good for up to 1-2 days.
Reheat the leftovers in a skillet or in the microwave until the sandwich has heated through.
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Grilled Ham and Cheese Sandwich
Ingredients
- 2 Slices Artisan Bread
- 3 oz Shaved Black Forest Ham
- 2 slices Cheddar Cheese
- 1 Tbsp Butter
Instructions
- Preheat a fry pan or griddle over medium high heat. Butter one side of each of the pieces of bread with the butter.
- Place one piece of bread on the fry pan or griddle butter side down. Top the bread with a slice of cheese and layer the ham on top. Then place the remaining slice of cheese on top of the ham and top with the 2nd piece of bread (butter side out).
- Heat the sandwich for 3-5 minutes until the bottom piece of bread is golden brown. Flip and cook the opposite side sandwich for 3-5 minutes.
- Remove the sandwich to a plate. Let the sandwich rest for for a few minutes so that the cheese is not too hot. Cut in half and enjoy!