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Try these Ghost Twinkies! They make the perfect Halloween treat for kids. They’re super easy to make and are a great Halloween dessert.

Ghost Twinkies on a stick
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With Halloween just around the corner, I thought I would show you this super cute kid friendly Halloween treat, that you can easily make at home, Ghost Twinkies.

Around any holiday, I love making dessert crafts with the kids. These are crafts that are edible too. The kids love making and then we all love enjoying them together as a family.

Here are a few other dessert crafts that we love making for Halloween – Spider Brownies, Oreo Spider Cookies, Witch Hat Cookies, Monster Rice Krispie Treats, Spider Pudding Pies.

Why This Recipe Works

Whether you’re making these as an after school snack or for a Halloween Treat, everyone is going to love them.

Twinkies are good by themselves, but when you add an extra touch for Halloween, they’re even better. Halloween Ghost decorated food is a must for every Halloween, too. Check out these Ghost Cookies and Ghost Cupcakes.

Ingredients

Unwrapped Twinkies stacked in a bowl, almond bark, candy eyes and sticks

Scroll to the bottom for the full recipe in the recipe card.

Variations Ideas

  • Change Chocolate – Now if you don’t want to use almond bark, you can easily use these white candy melts or melt some white chocolate chips. Both would be equally delicious.
  • Candy Eyes – Also, if you’re unable to find the candy eyes in your area, you can easily use milk chocolate chips for the eyes instead. These chocolate chips will still look like eyes and will taste great too. You can also use black icing.
  • Powdered Sugar – Another fun idea is to use a powdered sugar shaker and sprinkle powdered sugar over the top of the twinkie instead of melting chocolate.
  • Flavors of Twinkies – Feel free to use different flavors of twinkies to make this fun Halloween Treat.

How to Make Twinkies Look Like Ghosts

Melted chocolate in a double boiler with a baking sheet of Twinkies on the side

Step 1 – First, melt several almond bark rectangles in a double broiler, until the almond bark is completely melted. Stir melted chocolate all together until it is smooth.

Unwrapped Twinkies with sticks in them placed on a baking sheet

Step 2 – Next, unwrap all of your twinkies.

Melted chocolate in a double boiler with a Twinkie on a stick getting ready to be dipped into the melted chocolate

Step 3 – Then, coat your twinkies with the almond bark. I found that the easiest way to do this was to use a cake spatula. Place the chocolate covered twinkies on parchment paper or wax paper to set up.

White chocolate coated Twinkies with candy eyes on a baking sheet

Step 4 – After the twinkies are covered in almond bark, add two candy eyes. Lastly, allow to cool (the almond bark will harden as it sets)

Expert Tips

  • Melt Chocolate – We melted the chocolate in a double broiler, but you can also melt in the microwave. Just make sure to not burn the chocolate when melting.
  • Coating Twinkies – Insert the twinkies into the melted chocolate or spread the chocolate over the twinkies with a spatula.
  • Adding the Eyes – Add the candy eyes right after dipping into the chocolate so that the eyes will set.
Ghost Twinkies with candy eyes

Serving Suggestions

These Ghost Twinkies make a great activity to do with your kids this Halloween. They are perfect for a class Halloween Party or just celebrating this spooky holiday.

I love to make these Ghost Twinkies and serve with Jack-O-Lantern Chocolate Covered Oreos and Jack-O-Lantern Oranges for a fun holiday treat.

Frequently Asked Questions

Can I Make Ghost Twinkies in Advance?

Yes, we recommend making them no more than 1 day in advance before serving.

How to Store Leftover Ghost Twinkies

Store the leftovers in an airtight container in the refrigerator for up to 3-4 days.

More Easy Halloween Treats

If you make these Ghost Twinkies, please let us know how it goes by leaving a comment. We love to hear from you.

Ghost Twinkies

5 from 3 votes
Try this Halloween treat for kids. They will love these ghost twinkies. So easy to make and a great Halloween dessert for kids.
Prep Time 5 minutes
Total Time 5 minutes
Servings 6
Cuisine American
Course Dessert
Calories 315

Ingredients

  • 6 Twinkies (one per kid)
  • Candy Eyes (I bought mine on Amazon)
  • Almond Bark (melt one rectangle per two twinkies)
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Instructions

  • First, you want to melt several almond bark rectangles in a double broiler, until it is melted.
  • Unwrap your twinkies
  • Coat your twinkies with the almond bark. We just use a cake spatula.
  • Add two candy eyes
  • Allow to cool (the almond bark will harden as it sets).

Recipe Notes

You kids will go crazy over this Halloween dessert!

Nutrition Facts

Calories 315kcal, Carbohydrates 44g, Protein 2g, Fat 13g, Saturated Fat 9g, Sodium 148mg, Potassium 40mg, Sugar 35g, Vitamin A 20IU, Calcium 56mg, Iron 0.6mg

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About the Author

Hi, I’m Carrie. Welcome to Eating on a Dime!

I’m on a mission to help you cook delicious meals without busting your budget. Together we are going to cook real food… for real families!

5 from 3 votes (3 ratings without comment)

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