Andouille Sausage Pasta

Why We Love This Recipe

My family loves this meal and it really is so easy and delicious. In about 15 minutes dinner is done. This creamy cajun pasta makes it easy to eat at home because of how easy it is to make.

It is one of our go to meals to fix on those crazy evenings when your kids have practice or you are just too tired to cook. The amazing flavor and creamy texture makes this a family favorite meal.

Ingredients

Andouille Sausage – Shrimp or chicken would also be great in this recipe. Turkey sausage is another great idea.

Penne Pasta – You can use Rotini Pasta or any pasta that you choose

Red Bell Pepper – Substitute with Green Bell pepper or Yellow Bell Pepper

Crushed Tomatoes – Feel free to use tomato sauce instead

Italian Seasoning – Learn How to Make Italian Seasoning Recipe

Minced Garlic – Learn How to Mince Garlic Cloves

Water – You can also use Chicken Broth

Parmesan Cheese – Substitute with Pepper Jack Cheese or Cheddar Cheese

Scroll to the bottom for the full recipe in the recipe card.

How to Make Andouille Sausage Pasta

A cooking pan on a stovetop contains sliced sausage and chopped red bell peppers, showing the beginnings of an easy skillet pasta and sausage recipe. Surrounding the pan are small bowls with various ingredients, including dried herbs, milk, grated cheese, and uncooked penne pasta. A striped kitchen towel and a spatula are nearby.

Step 1 – In a large skillet, add the sausage and the red pepper. Brown over medium-high heat until the sausage is browned and the peppers start to get soft.

A stainless steel pan filled with uncooked penne pasta, raw sausage slices, tomato sauce, minced garlic, and various seasonings all mingling with milk for an easy skillet pasta and sausage recipe. A black and white dish towel, a measuring spoon with grated cheese, and a clear measuring cup are nearby.

Step 2 – Add in the pasta, milk, tomatoes, seasonings, and then add enough water to just slightly cover the pasta (about 2 cups).

A skillet filled with penne pasta mixed with sliced sausage and red peppers sits on a tiled surface next to a measuring cup with grated cheese. An easy skillet pasta and sausage recipe, it rests beside a dark-striped kitchen towel, with a spatula partially visible.

Step 3 – Simmer over medium heat (with the lid on) until the pasta is soft (about 10 minutes). Remove the lid.

A skillet filled with penne pasta, slices of sausage, and red bell peppers, all topped with a generous layer of grated Parmesan cheese. This easy skillet pasta and sausage recipe rests on a white, tile-patterned surface beside a dark-striped kitchen towel and a spatula.

Step 4 – Mix in the cheese and stir to melt. Serve immediately.

Expert Tips

Large Skillet – We used a stainless steel large skillet for this recipe and it worked great. You can also use a cast iron skillet and it’s perfect for this recipe. I have the Lodge cast iron skillet but you can see all the different brands here.

Pasta – This one pot meal cooks the pasta in the broth and seasoning. Cook the pasta according to the package and al dente.

Combining Ingredients – As you are cooking the mixture in the skillet, we recommend stirring until everything cooks and is combined.

Cutting Sausage – We recommend cutting the sausage about the same size pieces so that it cooks evenly.

Frequently Asked Questions

Is Andouille Sausage the same as Kielbasa?

These sausage are different types of sausages because of the flavors and originated in different countries.

Can I Make Ahead of Time?

Yes, this is a great recipe to prepare ahead of time. We actually think this pasta dish taste even better the next day as the flavors marinate together.

How to Store Leftover Pasta Dish

Store leftovers in an airtight container in the refrigerator for up to 3-4 days.

How to Reheat Sausage Pasta

Reheat the leftovers in the microwave or on the stovetop.

A fork lifting a bite of penne pasta with a meatball from a plate. The pasta is covered in a tomato-based sauce. In the background, there is a striped napkin, reminding you of an easy skillet pasta and sausage recipe, along with a pan of more pasta, plates, and bowl of grated cheese. Salt and pepper shakers are also visible.

We love to hear from you. If you make this Andouille Sausage Pasta Recipe, please leave us a comment or a star review.

5 from 8 votes (4 ratings without comment)