Crock Pot Cowboy Crack Dip

If you are looking for a delicious appetizer dip to serve for game day party, make this cowboy crack dip. You only need 5 simple ingredients and everything gets dump into the slow cooker.

This spicy and creamy dip is a crowd favorite. It is perfect for large crowds and perfect for dipping your favorite tortilla chips in. The combination of the ingredients makes the flavors mouth watering. You may like these other Dip Recipes.

Why We Love This Recipe

Dip Recipes are perfect for movie night, Super Bowl or your holiday dinners. This Spicy dip is always a favorite because of the flavors and how easy it is to make. Making it the slow cooker allows the dip to stay warm so it is to serve with your favorite dippers.

This dip can be made with a variety of ingredients so make it your own for delicious dip.

Ingredients

Scroll to the bottom for the full recipe in the recipe card.

Variations & Additions

• Corn – We used frozen corn in this recipe, but you can use canned corn instead. Just make sure to drain it before adding to the slow cooker.
• Jalapeño – For extra spicy flavor, add in slice jalapenos before serving. You can also top with hot sauce or cayenne pepper.
• Creamier Dip – For a a creamier dip option, you can stir in a cup of sour cream.
• Bacon Bits – If you have some cooked bacon, crumble the bacon and serve over the top.
• Vegetables – Feel free to add in bell peppers or onions for added flavor and texture.
• Change Meat – You can easily substitute the sausage with ground beef in this queso dip.

How to Make Cowboy Crack Dip in the Crock Pot 

• Step 1 – Brown the spicy sausage in a large skillet over medium heat.  Break up the sausage as it cooks.  Drain off the excess grease. 

• Step 2 – Add the browned ground sausage and the remaining ingredients to a crock pot. 

• Step 3 – Cook on low for 1-2 hours until the sharp cheddar cheese shredded is melted and dip is cooked. 
• Step 4 – Top with green onions and serve with chips and enjoy! 

Tips & Tricks

• Cheese – We recommend shredding the cheese yourself instead of using pre-shredded cheese. It has added ingredients and doesn’t always melt very well.
• Cream Cheese – Once the cream cheese has melted and combined with the other ingredients, set your slow cooker to warm. This keeps the cream cheese from curdling.
• Sausage – After spicy sausage is browned and drained, add to the slow cooker with the other ingredients.

What to Serve with Slow Cooker Cowboy Crack Dip

• Potato Chips
• Tortilla Chips
• Corn Chips
• Fresh Vegetables
• Crackers
• Breadsticks