Christmas Morning Punch

This family friendly easy Christmas Punch Recipe is perfect to serve throughout the holiday. It is loaded with flavor and made with simple ingredients.

You can easily change this non-alcoholic Christmas punch recipe to what you prefer. It is even delicious as a cocktails or make into a mimosa.

If you are looking for something to serve the kids this holiday, make this punch recipe. It is dairy free and great served with bacon, eggs and Christmas Jam on Christmas morning.

Why We Love Christmas Punch

This Christmas Punch is so refreshing and easy to make. The ingredients can easily be changed and is the perfect addition to your holiday breakfast or brunch.

This holiday mocktail is perfect for all ages but can easily may with the addition of alcohol if you prefer.

Ingredients

• Cranberry Juice – Gives the punch a beautiful ruby color and a tart flavor
• Orange Juice – Use fresh orange juice or store bought
• Pineapple Juice – Adds the perfect amount of sweetness and pairs perfectly with the cranberry juice
• Ginger Ale – Gives the punch a bubby texture
• Fresh Cranberries and Orange Slices – Perfect garnish the punch when serving

Scroll to the bottom for the full recipe in the recipe card.

Variations Ideas

• Ginger Ale – We used ginger ale in this recipe, but you can also use sprite or apple cider. Any lemon-lime soda works great with this recipe.
• Make Alcohol Punch – If you are having an adults party, mix in vodka, champagne, rum or sparkling wine. The combination of these alcohol options goes great together.
• Sweetener – If you prefer, you can add sweetener to this fruit juice punch recipe. Add regular sugar or a sweetener of your choice.
• Change Juices – Feel free to use different types of juices. We have even added in pomegranate juice and garnished with pomegranate seeds for a delicious variation.
• Fresh Herbs – You can easily garnish this punch with sprig of rosemary, fresh rosemary or fresh mint sprigs.
• Extract – Add in extract to add flavor. We suggest almond extract, vanilla extract or rum extract.

How to Make Christmas Morning Punch Recipe

• Step 1 – Combine Ingredients – Pour all the ingredients in a large pitcher or punch bowl. Stir to thoroughly combine and then refrigerate. Then give a quick stir and it is ready to serve.

Recipe Tips

• Combine Ingredients – Combine the ingredients for this Christmas drink in your serving container.
• Chill Punch – Make sure to allow the punch to chill before serving.
• Fruit Juices – We recommend using juices for this recipe that are 100% juice. Make sure to read the labels.
• Serve Fresh – Prepare this punch ahead of time but serve within a few hours of preparing. You want to make sure that the ginger ale doesn’t go flat.

How to Serve Christmas Morning Punch

This Christmas Brunch Punch is a great addition to holiday brunch or dinner. We love to serve in fancy holiday glasses over ice cubes and garnish with orange slices.

You can place the punch in a drink dispenser or serve in a punch bowl. This punch is light and refreshing and loved by everyone.

This kid friendly drink pairs perfectly with hot chocolate or any holiday drink recipe that you serve.

Can I Double the Punch Recipe?

Yes, if you serving this punch for a large crowd, I recommend doubling it. It is always a crowd favorite and great served with dinner or with your dessert.

If I am serving for my family at breakfast with cinnamon rolls and eggs, then I will double the recipe. This way we can enjoy with our Christmas dinner and all day long.

Frequently Asked Questions