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This easy Hawaiian Roll Pizza Sliders is the perfect appetizer for any gathering. Topped with a butter parmesan glaze and filled with your favorite pizza toppings.

Pizza Sliders stretched to show the melty cheese layered with pepperoni
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If you are looking for an easy appetizer for your game day party, this Hawaiian Roll Pizza Sliders is the one to make. My family loves when I make these sliders.

Load the Hawaiian Rolls with your favorite cheese, pizza toppings and brush it with a delicious buttery glaze. They are always a crowd favorite and easy to make. Other slider variation that we like to make is Hawaiian Roll Hamburger Sliders or Smash Burger Sliders.

Why This Recipe Works

Try this fun Hawaiian Roll Pepperoni Pizza Sliders recipe today. It is a fun twist on a pizza without all the work which is a win-win in my book. Pepperoni Sliders are the perfect bite-sized recipe.

Our family goes crazy for this easy sliders recipe and it is the perfect recipe for watching football, hanging out on a Sunday afternoon, a fun party, or really just because. Throw in a salad and dinner is done.

The ingredients are simple and can easily get them at the grocery store.

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Ingredients

Ingredients - Hawaiian Dinner Rolls, pizza sauce, mozzarella cheese, pepperoni, ground sausage, butter, parmesan cheese, garlic salt, Italian Seasoning
  • Hawaiian Sweet Rolls – Feel free to use dinner rolls of your choice
  • Pizza sauce – Try our easy Homemade Pizza Sauce Recipe
  • Shredded Mozzarella Cheese – For the best flavor, we recommend shredded cheese from block cheese.
  • Pepperoni and Sausage – Use any toppings that you prefer. We have even used shredded chicken
  • Butter – We used unsalted butter
  • Garlic salt – You can also use garlic powder.
  • Italian Seasoning – Learn How to Make Italian Seasoning Recipe with dried oregano

Scroll to the bottom for the full recipe and ingredients in the recipe card.

Recipe Variations

  • Hawaiian Rolls – You can easily use any type of rolls, but we love the flavor of Hawaiian Rolls. With simple ingredients, you can make Homemade Hawaiian Rolls.
  • Pizza Sauce – Pizza sauce in the jar works great, but you can make homemade pizza sauce with only a few ingredients. You can easily control the seasoning and it is so delicious.
  • Cheese – We use mozzarella cheese but you can use cheddar or Colby Jack Cheese. We do recommend you shredding cheese from the hunk instead of using pre-shredded cheese. It taste better and it melts easier.
  • Garlic Butter – We recommend using unsalted butter to melt and brush the tops of the rolls.
  • Vegetables – Add your favorite veggies to the pizza sliders. Bell peppers, slice mushrooms and onions are always a delicious addition to these sliders. We have even added pineapple.

How to Make Hawaiian Roll Pizza Sliders Recipe

  • Step 1 – Prepare Oven – Preheat the oven to 350 degrees F.
Slicing the Hawaiian Rolls with a knife on a cutting board

Step 2 – Cut Tops of Hawaiian Rolls – Slice the tops off of the Hawaiian rolls making mini buns.

Bottom bun of the Hawaiian Rolls on a baking sheet

Step 3 – Place In Baking Dish – Place the bottom half onto a baking dish.

Bottom Rolls on a baking sheet topped with pizza sauce and shredded cheese

Step 4 – Top with Pizza Sauce – Spoon the pizza sauce over the bottom of the roll and spread out. Place half of the shredded mozzarella cheese on top.

Slice pepperonis topped the shredded cheese on the bottom rolls on a baking sheet

Step 5 – Add Pepperoni – Place a layer of 24 slices of pepperoni on the the rolls, about 2 on top of each mini sandwich.

Crumbled cooked sausage on slice pepperoni layered on shredded cheese on the bottom rolls on a baking sheet

Step 6 – Sprinkle with Sausage – Then sprinkle crumbled sausage over the pepperoni.

Shredded cheese on pepperoni on a baking sheet

Step 7 – Add more cheese – Top with the remaining shredded mozzarella cheese. Place the top of the sandwiches on top.

Whisking melted butter with seasoning and parmesan cheese

Step 8 – Combine butter mixture – In a small bowl combine the melted butter, parmesan cheese, garlic salt and Italian seasoning. We have even added in fresh basil for even more flavor.

Brushing the melted butter over the buns on a baking sheet

Step 9 – Brush over Rolls – Brush over the rolls with a silicone pastry brush.

  • Step 10 – Cover with Foil and Bake – Cover with foil and bake for 15 to 20 minutes until heated, the rolls are golden brown and all the cheese is melted.
  • Step 11 – Serve and Enjoy – Allow to cool slightly and serve. They will not last long.

Tips for Pizza Sliders

  • Toppings and Sauces – We love topping these Hawaiian Rolls with pizza sauce but you can also use Rao marinara sauce. Switch it up and add alfredo, buffalo, or BBQ sauce.
  • Cover Rolls – Make sure to cover the rolls in pizza sauce so every bite has all the delicious ingredients.
  • Butter Mixture – Cover the tops of the rolls with melted butter mixture. This is my favorite part and really adds so much flavor to the rolls.
Hawaiin Rolls Pizza Sliders on a baking sheet

What to Serve with Sliders

These easy pizza sliders make a great main dish recipe or appetizer. These are some of our favorite side dish recipes.

How to Store Leftover Pizza Sliders

Store leftover Hawaiian Pizza Sliders in the fridge. Make sure to wrap the cheese and pepperoni sliders in plastic wrap. They will last about 3 days.

How to Reheat Pizza Sliders

Reheat leftover sliders in the microwave for about 10 seconds. For best results, place the sliders in a baking dish and bake at 350 degrees for about 10 minutes. This keeps the tops and bottom rolls from being soggy.

Frequently Asked Questions

How do you Keep Slider Bun from Getting Soggy?

Using Hawaiian Rolls help to prevent the bun from getting soggy. But if you use other types of roll, you may need to toast the buns first before layering the ingredients.

What Type of Cheese is Best for Sliders?

We like using shredded mozzarella cheese to make these pizza sliders. You can also use slices of provolone for a nutty flavor.

Do You Cover Pizza Sliders with Aluminum Foil When Baking?

We recommend baking covered with aluminum foil this will prevent the rolls from burning before the cheese melts.

Hawaiian Roll Pizza Sliders topped with melted cheese

More Easy Slider Recipes

We love to hear from you. If you make these Hawaiian Roll Pizza Sliders, please leave us a comment or a star review.

Hawaiian Roll Pizza Sliders

4.94 from 16 votes
Looking for an easy sliders recipe for game day? Try this fun Hawaiian roll pizza sliders recipe today! It is a fun twist on a pizza without all the work!
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings 12
Cuisine Italian
Course Appetizer, Lunch
Calories 149

Ingredients

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Instructions

  • Preheat the oven to 350 degrees F.
  • Cut the tops off of the Hawaiian rolls making mini buns.
  • Place the bottoms of the rolls onto a baking dish.
  • Spoon the pizza sauce over the bottom of the roll and spread out.
  • Place half of the shredded mozzarella cheese on top.
  • Place 24 slices of pepperoni on the the rolls, about 2 on top of each mini sandwich.
  • Then sprinkle crumbled sausage over the pepperoni.
  • Top with the remaining shredded mozzarella cheese.
  • Place the top of the sandwiches on top.
  • In a small bowl combine the melted butter, parmesan cheese, garlic salt and Italian seasoning.
  • Brush over the rolls with a silicone pastry brush.
  • Cover with foil and bake for 15 to 20 minutes until heated and all the cheese is melted.
  • Allow to cool slightly and serve. They will not last long!

Recipe Notes

These sliders are best served fresh but you can store the leftovers in an airtight container in the refrigerator for up to 3 days. 
These are great topped with any of your favorite pizza toppings! 

Nutrition Facts

Calories 149kcal, Carbohydrates 2g, Protein 7g, Fat 13g, Saturated Fat 7g, Polyunsaturated Fat 1g, Monounsaturated Fat 4g, Trans Fat 0.2g, Cholesterol 36mg, Sodium 522mg, Potassium 101mg, Fiber 0.4g, Sugar 1g, Vitamin A 334IU, Vitamin C 1mg, Calcium 120mg, Iron 1mg

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About the Author

Hi, I’m Carrie. Welcome to Eating on a Dime!

I’m on a mission to help you cook delicious meals without busting your budget. Together we are going to cook real food… for real families!

4.94 from 16 votes (14 ratings without comment)

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Comments

  1. Aeil says:

    5 stars
    Really great for kids no mess lol
    Easy recipe that’s awesomely delicious
    and fast turn around they ? them all
    48 in total.
    Thank you ? for recipe

  2. Carrie says:

    I’m so glad you enjoy it – Thank you so much!

  3. Amanda says:

    5 stars
    We do ham, provolone, and mozzarella and they are ALWAYS a big hit. Highly recommend this easy meal!

  4. Alyssa Miskowic says:

    Good in my opinion too much cheese! Crowd pleaser at my house!

  5. Carrie says:

    I hope you love them!

  6. Beth says:

    Yum! I can’t wait to make!

  7. Gayle Sanders says:

    I’m going to try theses