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Cinnamon Chips make a delicious and easy dessert or snack idea. With only 4 ingredients, homemade cinnamon chips can be ready in minutes.
I love when something is easy and delicious. Cinnamon Chips are so simple to make and the kids will love them. In fact, we all do!
Each bite is crispy and sweet. They are delicious to eat as chips or in ice cream if you are feeling decadent.
Ingredients
- 10 Flour Tortillas 10 in
- ⅓ Cup Butter Melted
- ½ Cup Sugar
- 1 Tablespoon Cinnamon
How to make homemade cinnamon chips:
First, preheat the oven to 400 degrees F.
Next, mix the sugar and cinnamon together in a small bowl.
Brush the melted butter onto one side of each of the flour tortillas and sprinkle with the cinnamon and sugar mixture.
Then cut each tortilla into 8 wedges. I used a pizza cutter to do this. I cut them in half and then cut each half into 4 equal pieces.
Place the tortilla pieces onto a baking sheet and cook for 8-10 minutes until they are crispy.
Serve warm and enjoy!
Cinnamon Chips
Instructions
- Preheat the oven to 400 degrees F.
- Mix the sugar and cinnamon together in a small bowl.
- Brush the melted butter onto one side of each of the flour tortillas and sprinkle with the cinnamon and sugar mixture.
- Then cut each tortilla into 8 wedges. I used a pizza cut to them. I cut them in half and then cut each half into 4 equal pieces.
- Place the tortilla pieces onto a baking sheet and cook for 8-10 minutes until they are crispy.
- Serve warm and enjoy!
So good, quick and easy!! These are great with fruit salsa!!
These were super easy & fun to make. They took no time at all. They made alot of chips. I would recommend this recipe to anyone that is learning how to bake. The directions were pretty good at telling you what to do step by step and I don’t cook alot.
These are great! I love them with a diced fruit salsa. I have also used sugar substitute & low carb tortillas
Oh I love that idea!